After years of arm twisting—ok, it was over a beer at
happy hour last Wednesday—I decided to add an important entry on Hot Dogs. Being true to New Jersey, and having the
pleasure of dogs from all over the world (from Chicago Dogs to Nathans, from foot-longs
in Texas to Reindeer Dogs in Reykjavik and Anchorage) nothing I MEAN NOTHING
comes close to a “Ripper” at Rutt’s Hut in Clifton, NJ.
First, a disclaimer.
Hot dogs are hot dogs. Mystery
meat rolled in natural or unnatural casings and boiled, grilled, or in the case
of Rutt’s Hut deep fried. Yes, you read
that right. Rutt’s Hut’s “Rippers” are
dunked in a vat of hot oil and cooked until the casings rip open. Hence the name “Ripper”. Two “Rippers”,
a white paper plate of oily onion rings, and a Pepsi is a perfect amount of New
Jersey dining. I do resist the urge to
order French fries (although to hear the cashier yell out “Frenchy-one-a” is almost
worth ordering fries instead of the rings).
Rutt’s Hut is obviously not fine dining. There are two parts to this
establishment: the counter service in
the back and the full-service restaurant in the front. Unless you have an aversion to standing while
eating, use the back counters. On a
recent visit I found out they upgraded the counters and no longer have the kids
counters that were attached to the counters so little munchkins could eat
standing as well. This is very disappointing.
I remember bringing my own kids to Rutt’s and they ate their “Rippers”
from the same counters that I (forty or some-odd years prior) ate from. The restaurant area has a full service bar,
so if a couple of cocktails are your thing, head to the front.
Don’t expect much from the counter service area. Some old advertisements and sample Rutt’s Hut
T-shirts for sale don the walls. The
place is surprisingly clean. Not
eat-off-the-floor clean, but clean enough to feel comfortable. The first time I took Elena to Rutt’s Hut we
were coming from a wedding in NYC and were decked out in a suit and dress but
we still felt comfortable there.
How to dress your dog.
Rutt’s makes a homemade relish that is top-notch; however, I am a hot
dog purist and settle only for some spicy brown mustard. There is much more on the menu; however,
stick with the “Rippers”, frenchy-one-a’s, or onion rings. Leave the pickle wedges, ketchup, onions, and
chili to the other guys.
Bill don't forget Callahan's and White Castle, two staples of New Jersey cuisine. My father used to take my us (me and my two sisters) to Callahan's all the time. White Castle is still one of my favorite places to go whenever I go back to New Jersey.
ReplyDeleteRay Capezzuto
Encinitas, CA